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Before you jump to Potatoes & Peas (Aloo Matar) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
Let us begin with something not that hard, changing the light bulbs. Do this for the whole house, not merely the kitchen. The normal light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. Utilizing these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to acquire the routine of turning off the lights when there is nobody in a place. The family spends considerable time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we're trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and notice just how much electricity you can save.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, of course. Mostly, all it will take is a little common sense.
We hope you got benefit from reading it, now let's go back to potatoes & peas (aloo matar) recipe. To make potatoes & peas (aloo matar) you only need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potatoes & Peas (Aloo Matar):
- Take 2 of potatoes.
- Prepare 1/2 bowl of peas (frozen i used).
- Prepare 1 of big tomato.
- Get 1 of small green chilli.
- You need 1 tbsp of Chopped ginger.
- Get of Little cumin seeds and a pinch of asafoetida.
- Prepare 1 tbsp of oil.
- Use 1/2 tbsp of turmeric,coriander powder,red chilli powder,salt.
- Provide of Water as required.
Steps to make Potatoes & Peas (Aloo Matar):
- In a pressure cooker,add oil and add cumin seeds and asafoetida (in a hot oil).
- Now after 1 second add ginger and chopped green chilli,and add chopped tomato,now add all the masalas along with salt.
- After 3-4 minutes add potato and peas in the masala and add some water to make a gravy.
- Close the lid and wait till 4 vessels and afterwards off the flame and serve it with your choice of bread..
The potato (plural form: potatoes) (Solanum tuberosum) is a perennial plant of the Solanaceae, or nightshade, family, grown for its starchy tuber. Our Potato Growing Guide covers planting, growing, and harvesting one of our favorite vegetables! Also, see tips on how to store potatoes to keep them fresh—and some homemade potato recipes. The potato plant (Solanum tuberosum) is a member of the Solanaceae, or nightshade, family, a family of flowering plants that also includes the eggplant, mandrake, deadly nightshade or belladonna, tobacco, tomato, and petunia. See more ideas about Types of potatoes, Potatoes, Legumes list.
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